436 kcal

Energy / 100 g

4 g

Protein / 100 g

90 g

Carbs / 100 g

5.8 g

Fat / 100 g

Nutrition — per 100 g

Energy 436 kcal / 1813 kJ
Macronutrients
Protein 4 g
Carbohydrates 90 g
Fat 5.8 g
Sugars 52 g
Fiber 1.94 g
Alcohol 0 g
Starch 21.79 g
Polyols 23.69 g
Fats
Saturated fat 0.6 g
Cholesterol 0 mg
Minerals
Sodium 1.73 mg
Salt 0 g
Calcium 14.2 mg
Iron 1.13 mg
Potassium 111 mg
Magnesium 34.25 mg
Zinc 0.65 mg
Phosphorus 88.45 mg
Manganese 0.28 mg
Copper 0.07 mg
Selenium 5.33 µg
Iodine 2.35 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 0 IU
Vitamin E 0.58 mg
Vitamin B1 (thiamin) 0.14 mg
Vitamin B2 (riboflavin) 0.05 mg
Vitamin B6 0.17 mg
Vitamin B9 (folate) 39.1 µg
Vitamin B12 0 µg
Niacin (B3) 0.71 mg
Pantothenic acid (B5) 0.2 mg
Other
Added sugars 61 g

Ingredients

46% sirop de glucose-fructose, 34% mais, 16% sucre, huile de tournesol, émulsifiant: lécithines (tournesol).

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AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL