389 kcal

Energy / 100 g

2.78 g

Protein / 100 g

86.11 g

Carbs / 100 g

4.17 g

Fat / 100 g

Nutrition — per 100 g

Energy 389 kcal / 1665 kJ
Macronutrients
Protein 2.78 g
Carbohydrates 86.11 g
Fat 4.17 g
Sugars 33.33 g
Fiber 0 g
Starch 0 g
Fats
Saturated fat 0 g
Trans fat 0 g
Cholesterol 0 mg
Minerals
Sodium 528 mg
Salt 1.32 g
Calcium 0 mg
Iron 2.78 mg
Potassium 55.56 mg
Vitamins
Vitamin D 222 IU
Other
Added sugars 33.33 g

Ingredients

rice, sugar, canola and/or soybean oil, salt, contains 1% or less of: natural and artificial flavor, red 40, yellow 6, yellow 5, blue 1, turmeric oleoresin (color), bht and bha added to preserve freshness, vitamins and minerals: sodium ascorbate and ascorbic acid (vitamin c), niacinamide (vitamin b3), reduced iron, zinc oxide, vitamin a palmitate, pyridoxine hydrochloride (vitamin b6), thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid, vitamin d3, vitamin b12,

Allergens

Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL