Nutri-Score E 
Vanilla yogurt fruit dip, vanilla yogurt
- Barcode
- 0681131296403
- Serving
- 2 Tbsp (30 g)
English
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233 kcal
Energy / 100 g
6.67 g
Protein / 100 g
26.67 g
Carbs / 100 g
13.33 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 233 kcal / 975 kJ |
| Macronutrients | |
|---|---|
| Protein | 6.67 g |
| Carbohydrates | 26.67 g |
| Fat | 13.33 g |
| Sugars | 26.67 g |
| Fiber | 0 g |
| Fats | |
| Saturated fat | 8.33 g |
| Trans fat | 0 g |
| Cholesterol | 0.05 mg |
| Minerals | |
| Sodium | 1.1 mg |
| Salt | 0 g |
| Calcium | 0.13 mg |
| Iron | 0 mg |
Ingredients
Lowfat yogurt (cultured milk*, skim milk, milk protein isolate, modified corn starch, gelatin), cream cheese (milk & cream, cheese culture, salt, carob bean gum, guar gum), sugar, cultured skim milk, vanilla bean specks.
Allergens
Gelatin Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL