Nutri-Score C
Sour Cream

201 kcal

Energy / 100 g

1.1 g

Protein / 100 g

7.5 g

Carbs / 100 g

18 g

Fat / 100 g

Nutrition — per 100 g

Energy 201 kcal / 831 kJ
Macronutrients
Protein 1.1 g
Carbohydrates 7.5 g
Fat 18 g
Sugars 2.4 g
Fiber 0.5 g
Alcohol 0 g
Starch 3.93 g
Polyols 0 g
Fats
Saturated fat 3.1 g
Cholesterol 17.57 mg
Minerals
Sodium 252 mg
Salt 0.63 g
Calcium 39.28 mg
Iron 0.08 mg
Potassium 46.3 mg
Magnesium 4.23 mg
Zinc 0.16 mg
Phosphorus 32.58 mg
Manganese 0.03 mg
Copper 0.01 mg
Selenium 2.24 µg
Iodine 2.48 µg
Vitamins
Vitamin A 121 IU
Vitamin C 0.37 mg
Vitamin D 2.14 IU
Vitamin E 7.65 mg
Vitamin B1 (thiamin) 0.01 mg
Vitamin B2 (riboflavin) 0.06 mg
Vitamin B6 0.01 mg
Vitamin B9 (folate) 4.5 µg
Vitamin B12 0.1 µg
Niacin (B3) 0.04 mg
Pantothenic acid (B5) 0.09 mg
Other
Added sugars 4.5 g

Ingredients

Eau,huile de colza,crème acidulée (9%) (LAIT),amidon de maïs modifié (dont sirop de glucose),crème fraîche épaisse (LAIT) (2,9%),poudre de petit-LAIT,LAIT entier en poudre,crème en poudre (LAIT),oignons,vinaigre de vin blanc,ciboulette,poudre de jaune d'ŒUF,sel,purée d'ail,correcteur d'acidité (acide lactique),stabilisant (gomme xanthane),arôme,conservateur (sorbate do potassium)

Allergens

Eggs Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL