fromage frais allégé
Valblanc
- Barcode
- 01131918
- Quantity
- 200 g
- Serving
- 100g
Français
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159 kcal
Energy / 100 g
8.3 g
Protein / 100 g
4.4 g
Carbs / 100 g
12 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 159 kcal / 660 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.3 g |
| Carbohydrates | 4.4 g |
| Fat | 12 g |
| Sugars | 4.4 g |
| Fiber | 0 g |
| Minerals | |
| Sodium | 272 mg |
| Salt | 0.68 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Lait (pasteurisé), présure (microbienne), cultures lactiques, sel, épaississant (farine de graines de caroube, gomme guar). Frischkäse, leicht Zutaten: Milch (pasteurisiert), Lab (mikrobiell), tomane frais (correspond å un fromage frais double Milchsäurebakterien, Salz, Verdickungsmittel (Johannisbrotkernmehl, Guarkernmehl). *Mindestens 30 % weniger Fett als der Marktdurchs Frischkäse (entspricht einem Frischkäse mit Doppelr (R® 200 ge Bonifaz-Kohler GmbH
Allergens
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