Nutri-Score A 
ZERO Net Carbs Original
Mission
NOVA 4 Breads
- Barcode
- 0073731071953
- Quantity
- 11.3 oz
- Serving
- 1 portion (40 g)
200 kcal
Energy / 100 g
5 g
Protein / 100 g
14 g
Carbs / 100 g
4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 200 kcal / 583 kJ |
| Macronutrients | |
|---|---|
| Protein | 5 g |
| Carbohydrates | 14 g |
| Fat | 4 g |
| Sugars | 0 g |
| Fiber | 14 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 260 mg |
| Salt | 0.65 g |
| Calcium | 69 mg |
| Iron | 1.25 mg |
| Potassium | 4 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
WATER, MODIFIED FOOD STARCH, VEGETABLE SHORTENING (INTERESTERIFIED AND HYDROGENATED SOYBEAN OILS), WHEAT GLUTEN ISOLATE, VITAL WHEAT GLUTEN, POWDERED CELLULOSE, PEA PROTEIN, SALT, MONO - AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, BAKING SODA, CELLULOSE GUM, ORGANIC SUNFLOWER OIL, NATURAL FLAVORS, FUMARIC ACID, ENZYMES, STEVIOL GLYCOSIDES, CALCIUM PROPIONATE.
Allergens
Gluten Soy
FOR DEVELOPERS
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AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL