Chicken Noodle
Lipton
- Barcode
- 0068400014294
- Quantity
- 338 g
- Serving
- 0.25 pouch (21 g)
333 kcal
Energy / 100 g
9.52 g
Protein / 100 g
71.43 g
Carbs / 100 g
2.38 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 333 kcal / 1502 kJ |
| Macronutrients | |
|---|---|
| Protein | 9.52 g |
| Carbohydrates | 71.43 g |
| Fat | 2.38 g |
| Sugars | 4.76 g |
| Fiber | 4.76 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 3381 mg |
| Salt | 8.45 g |
| Calcium | 47.62 mg |
| Iron | 3.57 mg |
| Potassium | 190 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
wheat noodles , salt, dry extracts of corn syrup, soy protein hydrolyséee, fat chicken, corn starch, palm oil, modified, monosodium glutamate, onion powder, cooked chicken mechanically separated and dehydrated, spice, natural flavor, guanylate disodium, inosinate disodium salt, yeast extract, persil,dried,
Allergens
May contain: En en milk en sulphur dioxide and sulphites
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL