Royco suprême de tomates/tomatensuprême
Royco
- Barcode
- 5410056186682
- Quantity
- 3x20,7g
- Serving
- 200 g
English
Broken text in the original label data?
48 kcal
Energy / 100 g
0.7 g
Protein / 100 g
6.4 g
Carbs / 100 g
2.1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 48 kcal / 198 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.7 g |
| Carbohydrates | 6.4 g |
| Fat | 2.1 g |
| Sugars | 3.1 g |
| Fiber | 0.56 g |
| Alcohol | 0 g |
| Starch | 0.79 g |
| Polyols | 0.01 g |
| Fats | |
| Saturated fat | 1.4 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 400 mg |
| Salt | 1 g |
| Calcium | 8.35 mg |
| Iron | 0.1 mg |
| Potassium | 116 mg |
| Magnesium | 5.2 mg |
| Zinc | 0.05 mg |
| Phosphorus | 12.57 mg |
| Manganese | 0.04 mg |
| Copper | 0.02 mg |
| Selenium | 2.58 µg |
| Iodine | 9.44 µg |
| Vitamins | |
| Vitamin A | 0.02 IU |
| Vitamin C | 7.71 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0.38 mg |
| Vitamin B1 (thiamin) | 0.02 mg |
| Vitamin B2 (riboflavin) | 0.01 mg |
| Vitamin B6 | 0.04 mg |
| Vitamin B9 (folate) | 10.67 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.29 mg |
| Pantothenic acid (B5) | 0.09 mg |
| Other | |
| Added sugars | 1.4 g |
Ingredients
water, tomato 44%, croutons 1,8% (wheat flour, palm fat, salt, yeast, antioxidant: rosemary extract), dextrose, potato starch, salt, glucose syrup, palm fat, totally hydrogenated coconut fat, parsley, vegetables (red betterave, pepper), flavour enhancers: e621, e627 and e631, aromas (contains celery), beef extract, milk protein, stabilizer: e340 , emulsifier: e471, dye: carotenes
Allergens
May contain: Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL