Multi Grain Cheerios
Cheerios
- Barcode
- 0065633132832
- Quantity
- 342 g
- Serving
- 30g
Something off in this translation?
367 kcal
Energy / 100 g
6.67 g
Protein / 100 g
80 g
Carbs / 100 g
5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 367 kcal / 1682 kJ |
| Macronutrients | |
|---|---|
| Protein | 6.67 g |
| Carbohydrates | 80 g |
| Fat | 5 g |
| Sugars | 20 g |
| Fiber | 3 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 1 g |
| Minerals | |
| Sodium | 533 mg |
| Salt | 1.33 g |
| Iron | 13.33 mg |
| Magnesium | 100 mg |
| Zinc | 1.67 mg |
| Phosphorus | 333 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 111 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Whole grain oats, Whole grain corn, Sugars (sugar and/or golden sugar, golden syrup), Corn starch, Brown rice flour, Salt, Calcium carbonate, Trisodium phosphate, Monoglycerides, Caramel and annatto (for colour), Tocopherols (for freshness), Iron, Niacinamide (vitamin B3), Calcium pantothenate (vitamin B5), Pyridoxine hydrochloride (vitamin B6), Folate.
Allergens
May contain: Gluten
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AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL