Nutri-Score C 
Sourdough Sandwich Bread
Trader Joe's
- Barcode
- 00519861
- Quantity
- 24 oz
- Serving
- 1 portion (49 g)
245 kcal
Energy / 100 g
4 g
Protein / 100 g
24 g
Carbs / 100 g
1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 245 kcal / 529 kJ |
| Macronutrients | |
|---|---|
| Protein | 4 g |
| Carbohydrates | 24 g |
| Fat | 1 g |
| Sugars | 1 g |
| Fiber | 2 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 260 mg |
| Salt | 0.65 g |
| Calcium | 20.41 mg |
| Iron | 2.04 mg |
| Potassium | 224 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour, ascorbic acid (dough conditioner), water, sourdough starter (enriched wheat flour, water), salt
Allergens
Gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL