Mandorle Naturali Intere
Blue Diamond
- Barcode
- 0041570054420
- Quantity
- 28 g
- Serving
- 1 serving (28 g)
Something off in this translation?
571 kcal
Energy / 100 g
21.43 g
Protein / 100 g
21.43 g
Carbs / 100 g
50 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 571 kcal / 2664 kJ |
| Macronutrients | |
|---|---|
| Protein | 21.43 g |
| Carbohydrates | 21.43 g |
| Fat | 50 g |
| Sugars | 3.57 g |
| Fiber | 10.71 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 3.57 g |
| Omega-6 | 12.86 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 19 mg |
| Salt | 0.05 g |
| Calcium | 250 mg |
| Iron | 3.93 mg |
| Potassium | 714 mg |
| Magnesium | 268 mg |
| Zinc | 2.97 mg |
| Phosphorus | 481 mg |
| Manganese | 1.84 mg |
| Copper | 1.03 mg |
| Selenium | 10 µg |
| Iodine | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin E | 26.43 mg |
| Vitamin B1 (thiamin) | 0.19 mg |
| Vitamin B2 (riboflavin) | 0.71 mg |
| Vitamin B6 | 0.12 mg |
| Vitamin B9 (folate) | 49 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0 mg |
| Pantothenic acid (B5) | 0.31 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
ALMONDS.
Allergens
frutta a guscio
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AI analysis
A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL