Nutri-Score E 
Shortbread Fingers
Walker’s
- Barcode
- 0039047011304
- Quantity
- 160g
- Serving
- 1 finger (16 g)
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533 kcal
Energy / 100 g
5.6 g
Protein / 100 g
58.4 g
Carbs / 100 g
30.3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 533 kcal / 2226 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.6 g |
| Carbohydrates | 58.4 g |
| Fat | 30.3 g |
| Sugars | 16.2 g |
| Fiber | 2.1 g |
| Alcohol | 0 g |
| Starch | 39.47 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 18.9 g |
| Cholesterol | 36.45 mg |
| Minerals | |
| Sodium | 275 mg |
| Salt | 0.69 g |
| Calcium | 22.39 mg |
| Iron | 1.5 mg |
| Potassium | 194 mg |
| Magnesium | 49.33 mg |
| Zinc | 1.29 mg |
| Phosphorus | 151 mg |
| Manganese | 1.48 mg |
| Copper | 0.2 mg |
| Selenium | 7.94 µg |
| Iodine | 167 µg |
| Vitamins | |
| Vitamin A | 376 IU |
| Vitamin C | 0.17 mg |
| Vitamin D | 10.95 IU |
| Vitamin E | 0.88 mg |
| Vitamin B1 (thiamin) | 0.17 mg |
| Vitamin B2 (riboflavin) | 0.01 mg |
| Vitamin B6 | 0.07 mg |
| Vitamin B9 (folate) | 17.61 µg |
| Vitamin B12 | 0.03 µg |
| Niacin (B3) | 0.05 mg |
| Pantothenic acid (B5) | 0.34 mg |
| Other | |
| Added sugars | 8.1 g |
Ingredients
Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), butter (milk) (34%), sugar, salt.
Allergens
Gluten Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL