Big Cup 2 Milk Chocolate & Peanut Butter Cups
Reese's
- Barcode
- 0034000430956
- Quantity
- 2.8oz
- Serving
- 1 serving (39 g)
Original
Broken text in the original label data?
513 kcal
Energy / 100 g
11.28 g
Protein / 100 g
56.41 g
Carbs / 100 g
29.23 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 513 kcal / 2146 kJ |
| Macronutrients | |
|---|---|
| Protein | 11.28 g |
| Carbohydrates | 56.41 g |
| Fat | 29.23 g |
| Sugars | 40 g |
| Fiber | 3 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 9.74 g |
| Cholesterol | 1.95 mg |
| Minerals | |
| Sodium | 349 mg |
| Salt | 0.872 g |
| Calcium | 27.3 mg |
| Iron | 1.8 mg |
| Potassium | 113 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 4.68 IU |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 46.15 g |
Ingredients
MILK CHOCOLATE [SUGAR; COCOA BUTTER; CHOCOLATE; SKIM MILK; MILK FAT; LACTOSE; LECITHIN (SOY); PGPR); PEANUTS; SUGAR; DEXTROSE; SALT; TBHQ AND CITRIC ACID
Allergens
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A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL