Whole Wheat Self Rising Cheese Pizza
Nardone Bros
- Barcode
- 00085541135114
- Quantity
- 22.5 LBR
- Serving
- 159.61000061035156
Original
387 kcal
Energy / 100 g
20 g
Protein / 100 g
35 g
Carbs / 100 g
19 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 387 kcal / 1619 kJ |
| Macronutrients | |
|---|---|
| Protein | 20 g |
| Carbohydrates | 35 g |
| Fat | 19 g |
| Sugars | 4 g |
| Fiber | 4 g |
| Fats | |
| Saturated fat | 12 g |
| Trans fat | 0 g |
| Cholesterol | 41 mg |
| Minerals | |
| Sodium | 563 mg |
| Salt | 1.41 g |
| Calcium | 313 mg |
| Iron | 3 mg |
| Potassium | 114 mg |
| Vitamins | |
| Vitamin C | 0 mg |
| Other | |
| Added sugars | 2 g |
Ingredients
CRUST: Water, Whole Wheat Flour, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Palm Oil, Soybean Oil, Sugar, Corn Syrup, Yellow Cornmeal, Yeast, Salt, Sodium Aluminum Phosphate, Sodium Bicarbonate, Dough Conditioners (Datem, Dextrose, Ascorbic Acid, Enzymes, L-Cysteine Hydrochloride). CHEESE: Low Moisture-Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes). SAUCE: Tomatoes (Water, Tomato Paste Contains 1% or Less of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum.
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curl "https://foodbase.dev/v1/foods/01920a11-58d1-44ec-54d7-6aa2c592974a" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
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Source: USDA FoodData Central (public domain). USDA FoodData Central