Yeast extract spread

Yeast extract spread

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185 kcal

Energy / 100 g

23.88 g

Protein / 100 g

20.42 g

Carbs / 100 g

0.9 g

Fat / 100 g

Nutrition — per 100 g

Energy 185 kcal / 774 kJ
Macronutrients
Protein 23.88 g
Carbohydrates 20.42 g
Fat 0.9 g
Sugars 1.6 g
Fiber 6.5 g
Alcohol 0 g
Starch 0 g
Fats
Saturated fat 0 g
Trans fat 0 g
Monounsaturated fat 0 g
Polyunsaturated fat 0 g
Cholesterol 0 mg
Minerals
Sodium 3380 mg
Salt 8.45 g
Calcium 67 mg
Iron 4.04 mg
Potassium 2100 mg
Magnesium 180 mg
Zinc 4.19 mg
Phosphorus 104 mg
Manganese 0.26 mg
Copper 0.25 mg
Selenium 27.6 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 0 IU
Vitamin E 0 mg
Vitamin B1 (thiamin) 23.38 mg
Vitamin B2 (riboflavin) 17.5 mg
Vitamin B6 0 mg
Vitamin B9 (folate) 3786 µg
Vitamin B12 0.5 µg
Niacin (B3) 128 mg
Pantothenic acid (B5) 4.6 mg
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Source: USDA FoodData Central, SR Legacy (public domain). USDA FoodData Central