Buldak Spicy Tteokbokki Spicy Chicken Artificially Flavored
Samyang
- Barcode
- 8801073910287
- Quantity
- 179 g
- Serving
- 1 package (179 g)
Original
450 kcal
Energy / 100 g
9 g
Protein / 100 g
93 g
Carbs / 100 g
5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 450 kcal / 1883 kJ |
| Macronutrients | |
|---|---|
| Protein | 9 g |
| Carbohydrates | 93 g |
| Fat | 5 g |
| Sugars | 9 g |
| Fiber | 3 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 2 g |
| Cholesterol | 10 mg |
| Minerals | |
| Sodium | 1030 mg |
| Salt | 2.58 g |
| Calcium | 50 mg |
| Iron | 0 mg |
| Potassium | 210 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
rice cake (83,8%):rice, refined salt, acidity regulator[citric acid(e330)], ethyl alcohol / sauce (8,9%) : water, artificial chicken flavor, soy sauce, white sugar, chilli pepper powder, red pepper powder, soybean oil, onion, red pepper seed oil, flavor enhancerimonosodium l-glutamate(e621)], garlic, modified potato starch, decolorized chilli extract, paprika extract, black pepper powder, curry powder powder(7,3%): whole milk powder, non dairy creamer, mozzarella cheese powder, garlic powder, butter powder, modified potato starch, white sugar, artificial chicken flavor powder, soybean oil, decolorized chilli extract, black pepper powder, parsley curly, basil powder au mia
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL