51 kcal

Energy / 100 g

2.3 g

Protein / 100 g

6.7 g

Carbs / 100 g

1.3 g

Fat / 100 g

Nutrition — per 100 g

Energy 51 kcal / 216 kJ
Macronutrients
Protein 2.3 g
Carbohydrates 6.7 g
Fat 1.3 g
Sugars 2.4 g
Fiber 1.8 g
Fats
Saturated fat 0.2 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL