SHIN RAMYUN STIR FRY
Shin
- Barcode
- 8801043061674
- Quantity
- 131g
- Serving
- 131 g
Something off in this translation?
459 kcal
Energy / 100 g
8.4 g
Protein / 100 g
68 g
Carbs / 100 g
17 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 459 kcal / 1984 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.4 g |
| Carbohydrates | 68 g |
| Fat | 17 g |
| Sugars | 5.9 g |
| Fiber | 7 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 6.3 g |
| Trans fat | 0 g |
| Minerals | |
| Sodium | 1000 mg |
| Salt | 2.5 g |
| Calcium | 0 mg |
| Iron | 0 mg |
| Potassium | 390 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
NOODLES 82%: Wheat flour, potato starch, palm oil, salt, acidity regulators: E501, E500, E339, antioxidant: E306, emulsifier: E322 (contains soy). SEASONING POWDER 11%: Sugar, seasoning (hydrolyzed vegetable protein (say), maltodextrin, yeast extract, palm oil, salt, mustard, carrots, wheat), spices (maltodextrin, black pepper, red chili pepper), flavour enhancers: E621, E627, E631, saft, glucose, color: E150c, potato starch, acid: E330. SEASONING OIL 5%: Rapeseed oil, rice bran oil, red chili pepper, soy sauce (water, soybeans, wheat, salt). MIX WITH FISH AND VEGETABLE FLAKES 2%: Fish cake (fish, corn starch, potato starch, sugar, salt), pak-choi, textured vegetable protein (soy, wheat gluten), Shiitake May contain barley, crustaceans, eggs, peanuts, milk, celery, sesame and molluscs.
Allergens
May contain: Celery, Crustaceans, Eggs, Milk, Molluscs, Peanuts, Sesame
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-H "X-API-Key: YOUR_API_KEY"AI analysis
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL