Sopa de verduras verdes
Knorr
- Barcode
- 8720182646903
- Quantity
- 0,3 l
Something off in this translation?
28 kcal
Energy / 100 g
1.1 g
Protein / 100 g
4.9 g
Carbs / 100 g
0.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 28 kcal / 129 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.1 g |
| Carbohydrates | 4.9 g |
| Fat | 0.5 g |
| Sugars | 1.4 g |
| Fiber | 1.1 g |
| Alcohol | 0 g |
| Starch | 3.23 g |
| Polyols | 0.17 g |
| Fats | |
| Saturated fat | 0.1 g |
| Cholesterol | 0.11 mg |
| Minerals | |
| Sodium | 268 mg |
| Salt | 0.67 g |
| Calcium | 18.19 mg |
| Iron | 0.31 mg |
| Potassium | 153 mg |
| Magnesium | 8.87 mg |
| Zinc | 0.13 mg |
| Phosphorus | 20.37 mg |
| Manganese | 0.11 mg |
| Copper | 0.04 mg |
| Selenium | 2.11 µg |
| Iodine | 8.87 µg |
| Vitamins | |
| Vitamin C | 7.86 mg |
| Vitamin E | 0.17 mg |
| Vitamin B1 (thiamin) | 0.03 mg |
| Vitamin B2 (riboflavin) | 0.03 mg |
| Vitamin B6 | 0.1 mg |
| Vitamin B9 (folate) | 26.83 µg |
| Niacin (B3) | 0.41 mg |
| Pantothenic acid (B5) | 0.19 mg |
| Other | |
| Added sugars | 0.39 g |
Ingredients
Eau, pomme de terre : 16%, céleri-rave : 6,7%, oignon : 5,5%, haricot vert : 4,7%, brocoli : 4,3%, poireau : 3,9%, épinard : 2,4%, cresson : 2%, carotte : 1,5%, amidon de maïs, sel, sucre de canne, aromates (cerfeuil, racine de livèche, basilic), arôme naturel, oseille : 0,1%, crème fraîche.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL