Vegan fried chicken
The vegan butcher
- Barcode
- 8720182622785
- Serving
- 1 serving (100 g)
231 kcal
Energy / 100 g
8.5 g
Protein / 100 g
13 g
Carbs / 100 g
14 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 231 kcal / 967 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.5 g |
| Carbohydrates | 13 g |
| Fat | 14 g |
| Sugars | 0.6 g |
| Fiber | 7.3 g |
| Alcohol | 0 g |
| Fats | |
| Saturated fat | 1.3 g |
| Minerals | |
| Sodium | 440 mg |
| Salt | 1.1 g |
| Other | |
| Added sugars | 0.18 g |
Ingredients
Plant structure (51%) (water, SOY protein, WHEAT gluten, potato starch), WHEAT flour, water, vegetable oils (sunflower, rapeseed), breadcrumbs (WHEAT flour, yeast, rapeseed oil, salt, dextrose), fibres (bamboo fibre, psyllium husk, OAT fibre), spices, starch (tapioca, WHEAT), thickener (methyl cellulose), WHEAT gluten, flavourings, yeast extract, salt, acidity regulator (potassium acetate), SOY protein, spirit vinegar, dextrose, acid (citric acid), spice extract, ferric pyrophosphate, vitamin B12.
Allergens
May contain: Celery, Mustard
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curl "https://foodbase.dev/v1/foods/18819011-119d-893b-bd2a-cbc201236c43" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL