Nutri-Score A
Crousti’ panés veggie

Crunchy breaded veggie

Céréal Bio

Barcode
3175681303744
Quantity
160 g
Serving
80g
English

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214 kcal

Energy / 100 g

10 g

Protein / 100 g

24 g

Carbs / 100 g

7.4 g

Fat / 100 g

Nutrition — per 100 g

Energy 214 kcal / 896 kJ
Macronutrients
Protein 10 g
Carbohydrates 24 g
Fat 7.4 g
Sugars 3 g
Fiber 5.5 g
Fats
Saturated fat 1.4 g
Minerals
Sodium 280 mg
Salt 0.7 g
Other
Added sugars 0 g

Ingredients

Vegetables 38,7% (courgettes 14,5%, onions 14,5%, red peppers 9,7%), breadcrumbs (_wheat_) 16,4%, cooked long-grain brown rice, high oleic sunflower oil, _wheat_ gluten, soy protein, _mozzarella_ (without animal rennet) 4,8%, _wheat_ flour, _oat_ fibres, tomato concentrate 2,4%, aromatic herbs, reduced-sodium salt, cider vinegar, garlic.

Allergens

Gluten Milk Soy Avoine
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AI

AI analysis

Organic breaded veggie patties with 38.7% vegetables (courgette, onion, red pepper), breadcrumbs, whole brown rice, soy protein and mozzarella (4.8%). Per 100 g: 214 kcal, 24 g of carbohydrates, 10 g of protein, 7.4 g of fat, 5.5 g of fibre and 0.7 g of salt.

Good points

  • Low saturated fat (1.4 g per 100 g)
  • Low sugar (3 g per 100 g)
  • Source of fibre (5.5 g per 100 g)
  • Source of protein (10 g per 100 g, 18% of energy)

Allergens

Contains: gluten, soy, milk.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

Per serving (80 g): 171 kcal · 5.9 g fat · 1.1 g saturated fat · 2.4 g sugars · 0.56 g salt · 8 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL