Nutri-Score D 
Olio d'oliva mediterraneo
BERTOLLI
- Barcode
- 8719200237902
- Quantity
- 450 g
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531 kcal
Energy / 100 g
0.5 g
Protein / 100 g
0.5 g
Carbs / 100 g
59 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 531 kcal / 2184 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.5 g |
| Carbohydrates | 0.5 g |
| Fat | 59 g |
| Sugars | 0.5 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 17 g |
| Monounsaturated fat | 33 g |
| Polyunsaturated fat | 9.3 g |
| Minerals | |
| Sodium | 440 mg |
| Salt | 1.1 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 2664 IU |
| Vitamin C | 0 mg |
| Vitamin D | 300 IU |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Vegetable oils (rapeseed, palm, olive (10%)), water, salt (1.1%), buttermilk (_milk_), emulsifiers (mono - & diglycerides of fatty acids, lecithin), natural flavourings, vitamins A & D.
Ingredients aren't available in Italiano for this product — showing the original.
Allergens
latte
FOR DEVELOPERS
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AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL