Margarina 100% vegetal
Hacendado
- Barcode
- 8480000201966
- Quantity
- 250 g
English
Broken text in the original label data?
540 kcal
Energy / 100 g
0.5 g
Protein / 100 g
0.5 g
Carbs / 100 g
60 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 540 kcal / 2220 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.5 g |
| Carbohydrates | 0.5 g |
| Fat | 60 g |
| Sugars | 0.5 g |
| Fats | |
| Saturated fat | 16 g |
| Minerals | |
| Sodium | 160 mg |
| Salt | 0.4 g |
| Vitamins | |
| Vitamin A | 2664 IU |
| Vitamin E | 22 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
vegetable oils (sunflower, extra virgin olive oil (14%), flaxseed), water, vegetable fat (shea), emulsifiers (mono and diglycerides of fatty acids), salt (0,4%), natural flavouring, preservative (potassium sorbate), acidity regulator (citric acid), vitamins (a, e, riboflavin and b12), colour (beta-carotene), may contain traces of milk,
Allergens
May contain: Milk
Get this product via the API
curl "https://foodbase.dev/v1/foods/5176a782-2d1e-54cb-c18b-f992946c3312" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plant-based margarine made with sunflower oil, extra virgin olive oil (14%), flaxseed oil and shea fat. It has 540 kcal per 100 g, with 60 g of fat, 16 g of saturated fat and 0.4 g of salt per 100 g.
Good points
- Sugar-free (0.5 g per 100 g)
- High in vitamin E (22 mg per 100 g)
Watch out
- High in fat (60 g per 100 g)
- High in saturated fat (16 g per 100 g)
Allergens
May contain: milk.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL