Nutri-Score B 
tortilla wraps original
SPAR
- Barcode
- 8710671145598
- Quantity
- 370 g
- Serving
- 1 wrap (60 g)
HR
326 kcal
Energy / 100 g
9.4 g
Protein / 100 g
57.3 g
Carbs / 100 g
7.3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 326 kcal / 1364 kJ |
| Macronutrients | |
|---|---|
| Protein | 9.4 g |
| Carbohydrates | 57.3 g |
| Fat | 7.3 g |
| Sugars | 3.2 g |
| Fiber | 2.3 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0.9 g |
| Trans fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 0 mg |
| Salt | 0 g |
| Calcium | 0 mg |
| Iron | 0 mg |
| Potassium | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Farine de blé 66%, eau, huile de palme, stabilisants (E422, E466, E412), poudres à lever (E500, E450), sel, acidifiants (E296), émulsifiant (E471), dextrose, conservateurs (E282, E202)
Allergens
Gluten Blé
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AI analysis
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL