251 kcal

Energy / 100 g

10 g

Protein / 100 g

40 g

Carbs / 100 g

4.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 251 kcal / 1059 kJ
Macronutrients
Protein 10 g
Carbohydrates 40 g
Fat 4.1 g
Sugars 4.3 g
Fiber 7.2 g
Alcohol 0 g
Starch 34.55 g
Polyols 0 g
Fats
Saturated fat 0.9 g
Cholesterol 0.03 mg
Minerals
Sodium 480 mg
Salt 1.2 g
Calcium 29.36 mg
Iron 1.66 mg
Potassium 317 mg
Magnesium 56.16 mg
Zinc 1.86 mg
Phosphorus 227 mg
Manganese 1.35 mg
Copper 0.2 mg
Selenium 7.36 µg
Iodine 18.24 µg
Vitamins
Vitamin A 3.17 IU
Vitamin C 0.17 mg
Vitamin D 3.71 IU
Vitamin E 3.06 mg
Vitamin B1 (thiamin) 1.2 mg
Vitamin B2 (riboflavin) 0.09 mg
Vitamin B6 0.14 mg
Vitamin B9 (folate) 78.01 µg
Vitamin B12 0.03 µg
Niacin (B3) 1.71 mg
Pantothenic acid (B5) 0.74 mg
Other
Added sugars 2.15 g

Ingredients

Harina de trigo (57,7%), agua, levadura, aceite de girasol, azúcar, vinagre de vino, sal, conservadores (E-282, E-200)

Allergens

Gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL