Margarina 100% vegetal
Name isn't available in Português — showing the original.
Hacendado
- Barcode
- 8480000201966
- Quantity
- 250 g
Português
540 kcal
Energy / 100 g
0.5 g
Protein / 100 g
0.5 g
Carbs / 100 g
60 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 540 kcal / 2220 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.5 g |
| Carbohydrates | 0.5 g |
| Fat | 60 g |
| Sugars | 0.5 g |
| Fats | |
| Saturated fat | 16 g |
| Minerals | |
| Sodium | 160 mg |
| Salt | 0.4 g |
| Vitamins | |
| Vitamin A | 2664 IU |
| Vitamin E | 22 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
óleos vegetais (girassol, azeite virgem extra (14%), linhaça), água, gordura vegetal (karité), emulsionantes (mono e diglicéridos de ácidos gordos), sal (0,4%), aroma natural, conservante (sorbato de potássio), regulador de acidez (ácido cítrico), vitaminas (A, E, Riboflavina e B12), corante (beta-caroteno),Pode conter vestigios de leite,
Allergens
May contain: Milk
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A plant-based margarine made with sunflower oil, extra virgin olive oil (14%), flaxseed oil and shea fat. It has 540 kcal per 100 g, with 60 g of fat, 16 g of saturated fat and 0.4 g of salt per 100 g.
Good points
- Sugar-free (0.5 g per 100 g)
- High in vitamin E (22 mg per 100 g)
Watch out
- High in fat (60 g per 100 g)
- High in saturated fat (16 g per 100 g)
Allergens
May contain: milk.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL