Nutri-Score D
Sardinillas en aceite de oliva

Sardinillas en aceite de oliva

Name isn't available in Português — showing the original.

Ricardó

Barcode
8480000182104
Quantity
2 x 90
Serving
100 g
Português

358 kcal

Energy / 100 g

16.67 g

Protein / 100 g

0 g

Carbs / 100 g

33.33 g

Fat / 100 g

Nutrition — per 100 g

Energy 358 kcal / 1513 kJ
Macronutrients
Protein 16.67 g
Carbohydrates 0 g
Fat 33.33 g
Sugars 0 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 6 g
Cholesterol 58.7 mg
Minerals
Sodium 480 mg
Salt 1.2 g
Calcium 44.5 mg
Iron 1.28 mg
Potassium 437 mg
Magnesium 27.19 mg
Zinc 1.13 mg
Phosphorus 214 mg
Manganese 0.26 mg
Copper 0.33 mg
Selenium 40.63 µg
Iodine 259 µg
Vitamins
Vitamin A 69.37 IU
Vitamin C 1.86 mg
Vitamin D 417 IU
Vitamin E 3.06 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.17 mg
Vitamin B6 0.35 mg
Vitamin B9 (folate) 2.37 µg
Vitamin B12 6.4 µg
Niacin (B3) 5.63 mg
Pantothenic acid (B5) 0.6 mg
Other
Added sugars 0 g

Ingredients

Sardinha (peixe) (Sardina pilchardus), azeite e sal. Pode conter vestígios de crustáceos e/ou moluscos.

Allergens

Fish

May contain: Crustaceans, Molluscs

FOR DEVELOPERS

Get this product via the API

curl "https://foodbase.dev/v1/foods/38e51a10-59e9-21bb-bff3-2547c5b5e0ae" \
  -H "X-API-Key: YOUR_API_KEY"
Get a free API key Open the docs ↗
AI

AI analysis

A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL