Paté de champiñón y tofu

Paté de champiñón y tofu

Carlota, Carlota organic

Barcode
8437015940137
Quantity
125 g
Original
Original (es) 🇪🇸 Español
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179 kcal

Energy / 100 g

3.9 g

Protein / 100 g

6.5 g

Carbs / 100 g

15.3 g

Fat / 100 g

Nutrition — per 100 g

Energy 179 kcal / 743 kJ
Macronutrients
Protein 3.9 g
Carbohydrates 6.5 g
Fat 15.3 g
Sugars 1.18 g
Fiber 2.32 g
Alcohol 0 g
Starch 2.04 g
Polyols 0.24 g
Fats
Saturated fat 1.51 g
Cholesterol 0.02 mg
Minerals
Sodium 1430 mg
Salt 3.58 g
Calcium 33.69 mg
Iron 1 mg
Potassium 319 mg
Magnesium 44.86 mg
Zinc 1 mg
Phosphorus 138 mg
Manganese 0.24 mg
Copper 0.24 mg
Selenium 3.95 µg
Iodine 40.17 µg
Vitamins
Vitamin A 1.86 IU
Vitamin C 3.29 mg
Vitamin D 5.74 IU
Vitamin E 2.01 mg
Vitamin B1 (thiamin) 0.67 mg
Vitamin B2 (riboflavin) 0.28 mg
Vitamin B6 0.1 mg
Vitamin B9 (folate) 58.23 µg
Vitamin B12 0.02 µg
Niacin (B3) 3.52 mg
Pantothenic acid (B5) 1.26 mg
Other
Added sugars 0 g

Ingredients

Champiñón*(54%), tofu*(13.77%) (habas de _soja_*, agua, nigari), aceite de oliva*, tomate*, levadura de cerveza*, sal marina, _soja_ texturizada*, almidón de maíz*, emulgente (lecitina de _soja_), espesante (goma xantana), vinagre de manzana*, tomillo*, orégano*, romero*. (*Procedente de agricultura ecológica).

Allergens

Soy

May contain: Celery, Eggs, Gluten, Milk, Mustard, Tree nuts, Peanuts, Sesame

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL