433 kcal

Energy / 100 g

3.33 g

Protein / 100 g

71.67 g

Carbs / 100 g

11.67 g

Fat / 100 g

Nutrition — per 100 g

Energy 433 kcal / 1733 kJ
Macronutrients
Protein 3.33 g
Carbohydrates 71.67 g
Fat 11.67 g
Sugars 1.67 g
Fiber 3.33 g
Fats
Saturated fat 1.67 g
Minerals
Sodium 517 mg
Salt 1.29 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL