Nutri-Score A
Gazpacho selección de temporada

Gazpacho Selezione Stagionale

Alvalle

NOVA 3 Eco-Score A Gazpachos
Barcode
8422174009023
Quantity
900 g
Serving
200 g
Italiano

Something off in this translation?

52 kcal

Energy / 100 g

0.8 g

Protein / 100 g

3.8 g

Carbs / 100 g

3.6 g

Fat / 100 g

Nutrition — per 100 g

Energy 52 kcal / 218 kJ
Macronutrients
Protein 0.8 g
Carbohydrates 3.8 g
Fat 3.6 g
Sugars 2.4 g
Fiber 0.8 g
Alcohol 0 g
Starch 0.91 g
Polyols 0.04 g
Fats
Saturated fat 0.5 g
Cholesterol 0 mg
Minerals
Sodium 180 mg
Salt 0.45 g
Calcium 9.2 mg
Iron 0.17 mg
Potassium 188 mg
Magnesium 10.09 mg
Zinc 0.1 mg
Phosphorus 23.46 mg
Manganese 0.08 mg
Copper 0.03 mg
Selenium 3.73 µg
Iodine 3.13 µg
Vitamins
Vitamin A 0.39 IU
Vitamin C 24.05 mg
Vitamin D 1.39 IU
Vitamin E 1.37 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.1 mg
Vitamin B9 (folate) 19.58 µg
Vitamin B12 0 µg
Niacin (B3) 0.51 mg
Pantothenic acid (B5) 0.16 mg
Other
Added sugars 0 g

Ingredients

Tomate (62%), agua, pimiento, aceite de oliva virgen extra (3.5%). pepino, pan rallado (contiene trigo, vinagre de vino, sal marina, ajo.

Ingredients aren't available in Italiano for this product — showing the original.

Allergens

glutine

May contain: Mustard, Soy

FOR DEVELOPERS

Get this product via the API

curl "https://foodbase.dev/v1/foods/73ff8523-a1b4-bdfe-c959-4cad1b128578" \
  -H "X-API-Key: YOUR_API_KEY"
Get a free API key Open the docs ↗
AI

AI analysis

A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL