319 kcal

Energy / 100 g

16.6 g

Protein / 100 g

6.6 g

Carbs / 100 g

12.4 g

Fat / 100 g

Nutrition — per 100 g

Energy 319 kcal / 853 kJ
Macronutrients
Protein 16.6 g
Carbohydrates 6.6 g
Fat 12.4 g
Sugars 0.1 g
Fats
Saturated fat 4.8 g
Minerals
Sodium 40 mg
Salt 0.1 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL