467 kcal

Energy / 100 g

4.2 g

Protein / 100 g

64 g

Carbs / 100 g

20 g

Fat / 100 g

Nutrition — per 100 g

Energy 467 kcal / 1899 kJ
Macronutrients
Protein 4.2 g
Carbohydrates 64 g
Fat 20 g
Sugars 19 g
Minerals
Sodium 0.6 mg
Salt 0 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL