432 kcal

Energy / 100 g

6.9 g

Protein / 100 g

77 g

Carbs / 100 g

10 g

Fat / 100 g

Nutrition — per 100 g

Energy 432 kcal / 1796 kJ
Macronutrients
Protein 6.9 g
Carbohydrates 77 g
Fat 10 g
Sugars 21 g
Fats
Saturated fat 5 g
Minerals
Sodium 312 mg
Salt 0.78 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL