Biscotti con Farina Integrale di Cereali, Cioccolato e Legumi
Mulino Bianco
- Barcode
- 8076809576987
- Quantity
- 270 g
- Serving
- 11g
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454 kcal
Energy / 100 g
10 g
Protein / 100 g
58.4 g
Carbs / 100 g
18 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 454 kcal / 1901 kJ |
| Macronutrients | |
|---|---|
| Protein | 10 g |
| Carbohydrates | 58.4 g |
| Fat | 18 g |
| Sugars | 15 g |
| Fiber | 9.6 g |
| Fats | |
| Saturated fat | 2.9 g |
| Minerals | |
| Sodium | 220 mg |
| Salt | 0.55 g |
| Other | |
| Added sugars | 5.96 g |
Ingredients
whole wheat flour 29.5%*, oat flakes 20.6%*, vegetable oils (sunflower, corn, rapeseed, soy), chocolate 10.6%* (sugar, cocoa mass, cocoa butter, dextrose, natural vanilla flavouring, emulsifier: soy lecithin), chickpea and corn flakes 10.6%* (chickpea flour 5.4%*, whole corn flour 5.2%*), glucose syrup, sugar, lentils 4.7%*, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate), salt, flavouring, natural olive extract, *percentages expressed on the finished product, may contain traces of nuts, milk, mustard and eggs,
Allergens
May contain: Eggs, Milk, Mustard, Tree nuts
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A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL