Nutri-Score B
LASAGNE SANS GLUTEN 250g EU

Lasagna Senza Glutine 250g

BARILLA NORGE AS

Barcode
8076809576352
Quantity
250 g
Serving
36 g (3 feuilles)
Italiano

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358 kcal

Energy / 100 g

6.5 g

Protein / 100 g

79 g

Carbs / 100 g

1.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 358 kcal / 1518 kJ
Macronutrients
Protein 6.5 g
Carbohydrates 79 g
Fat 1.5 g
Sugars 0.5 g
Fiber 1.1 g
Alcohol 0 g
Starch 65.09 g
Polyols 0 g
Fats
Saturated fat 0.3 g
Cholesterol 0 mg
Minerals
Sodium 4 mg
Salt 0.01 g
Calcium 4.56 mg
Iron 0.98 mg
Potassium 121 mg
Magnesium 40.09 mg
Zinc 0.53 mg
Phosphorus 101 mg
Manganese 0.28 mg
Copper 0.14 mg
Selenium 3.87 µg
Iodine 1.54 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.03 mg
Vitamin D 0.52 IU
Vitamin E 0.63 mg
Vitamin B1 (thiamin) 0.21 mg
Vitamin B2 (riboflavin) 0.08 mg
Vitamin B6 0.2 mg
Vitamin B9 (folate) 32.94 µg
Vitamin B12 0 µg
Niacin (B3) 3.75 mg
Pantothenic acid (B5) 0.14 mg
Other
Added sugars 0 g

Ingredients

Farine de maïs blanc (60%), farine de maïs jaune (29,5%), farine de riz brun (10%), eau, émulsifiant : mono - et diglycérides d'acides gras.

Ingredients aren't available in Italiano for this product — showing the original.

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL