Frutta C X 1 Astuccio
Golia
- Barcode
- 80737063
- Quantity
- 0
Something off in this translation?
227 kcal
Energy / 100 g
0 g
Protein / 100 g
86 g
Carbs / 100 g
0 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 227 kcal / 945 kJ |
| Macronutrients | |
|---|---|
| Protein | 0 g |
| Carbohydrates | 86 g |
| Fat | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Polyols | 86 g |
| Fats | |
| Saturated fat | 0 g |
| Minerals | |
| Sodium | 100 mg |
| Salt | 0.25 g |
| Other | |
| Added sugars | 0 g |
Ingredients
sweeteners (isomalt, maltitol syrup, acesulfame k, sucralose), bulking agent (polydextrose), fruit juice 3% (orange, lemon, grapefruit), acidifiers (lactic acid, malic acid, citric acid), vitamin c (sodium l-ascorbate), flavourings, stabiliser (glycerol) vegetable concentrate (safflower, lemon, aronia), elderberry extract, colour (curcumin)
Allergens
May contain: Milk, Soy
Get this product via the API
curl "https://foodbase.dev/v1/foods/a769ee8b-10b4-2a60-becc-0197dfe0e44a" \
-H "X-API-Key: YOUR_API_KEY"
Get a free API key
Open the docs ↗
AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
More like this
Dessert crème aux oeufs frais au caramel - 4x100g
U
Caramella Dura Zero Zucchero Limone Arancia Amarena e Fragola
Dietorelle, Sperlari
Protein Caramel salé Cacahuètes
Nature Valley
Danette
Danone
Chips de lentilles saveur oignons caramélisés
Vico
Excellence Noir Caramel à la pointe de sel
Lindt
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL