Nutri-Score C
Gnocchi di Patate

Gnocchi di Patate

Name isn't available in Español — showing the original.

Le Veneziane, Molino di Ferro

Barcode
8009915008707
Quantity
500 g
Serving
250 g
Español

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153 kcal

Energy / 100 g

2.08 g

Protein / 100 g

34.49 g

Carbs / 100 g

0.33 g

Fat / 100 g

Nutrition — per 100 g

Energy 153 kcal / 651 kJ
Macronutrients
Protein 2.08 g
Carbohydrates 34.49 g
Fat 0.33 g
Sugars 0.23 g
Fiber 2.1 g
Alcohol 0 g
Starch 30.03 g
Polyols 0 g
Fats
Saturated fat 0.06 g
Cholesterol 0 mg
Minerals
Sodium 582 mg
Salt 1.46 g
Calcium 5.67 mg
Iron 0.42 mg
Potassium 281 mg
Magnesium 21.49 mg
Zinc 0.25 mg
Phosphorus 53.04 mg
Manganese 0.17 mg
Copper 0.09 mg
Selenium 4.56 µg
Iodine 32.11 µg
Vitamins
Vitamin A 0 IU
Vitamin C 2.05 mg
Vitamin D 0.17 IU
Vitamin E 0.14 mg
Vitamin B1 (thiamin) 0.1 mg
Vitamin B2 (riboflavin) 0.03 mg
Vitamin B6 0.28 mg
Vitamin B9 (folate) 28.47 µg
Vitamin B12 0 µg
Niacin (B3) 1.93 mg
Pantothenic acid (B5) 0.44 mg
Other
Added sugars 0 g

Ingredients

patatas rehidratadas 70% (agua, copos de patatas, emulgator: monoglicéridos y diglicéridos de ácidos grasos; aromas), harina de maíz, fécula de patatas, harina de arroz, sal, corrector de acidez: ácido láctico; conservante: ácido sórbico; aroma.

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL