Nutri-Score B
Olio extra vergine di oliva

Olio extra vergine di oliva

Cirio, Pietro Coricelli

Barcode
8004275057617
Quantity
1 L
Italiano

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822 kcal

Energy / 100 g

0 g

Protein / 100 g

0 g

Carbs / 100 g

91 g

Fat / 100 g

Nutrition — per 100 g

Energy 822 kcal / 3378 kJ
Macronutrients
Protein 0 g
Carbohydrates 0 g
Fat 91 g
Sugars 0 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 13 g
Monounsaturated fat 72 g
Polyunsaturated fat 6.5 g
Cholesterol 0 mg
Minerals
Sodium 0 mg
Salt 0 g
Calcium 0.1 mg
Iron 0.03 mg
Potassium 0.15 mg
Magnesium 0.03 mg
Zinc 0.03 mg
Phosphorus 0.15 mg
Manganese 0.01 mg
Copper 0.01 mg
Selenium 10 µg
Iodine 10 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 5.2 IU
Vitamin E 22.3 mg
Vitamin B1 (thiamin) 0 mg
Vitamin B2 (riboflavin) 0 mg
Vitamin B6 0 mg
Vitamin B9 (folate) 0 µg
Vitamin B12 0 µg
Niacin (B3) 0 mg
Pantothenic acid (B5) 0 mg
Other
Added sugars 0 g

Ingredients

Olio extravergine di oliva.

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL