Nutri-Score C
1936 Antica Ricetta
San Carlo
- Barcode
- 8003130142260
- Quantity
- 150 g
- Serving
- 25 g
484 kcal
Energy / 100 g
7.2 g
Protein / 100 g
57 g
Carbs / 100 g
24 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 484 kcal / 2023 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.2 g |
| Carbohydrates | 57 g |
| Fat | 24 g |
| Sugars | 0.6 g |
| Fiber | 5.5 g |
| Alcohol | 0 g |
| Starch | 11.76 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 2.1 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 440 mg |
| Salt | 1.1 g |
| Calcium | 26.2 mg |
| Iron | 0.24 mg |
| Potassium | 283 mg |
| Magnesium | 67.05 mg |
| Zinc | 0.13 mg |
| Phosphorus | 28.74 mg |
| Manganese | 0.07 mg |
| Copper | 0.08 mg |
| Selenium | 5.06 µg |
| Iodine | 128 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 2.17 mg |
| Vitamin D | 0.66 IU |
| Vitamin E | 7.33 mg |
| Vitamin B1 (thiamin) | 0.06 mg |
| Vitamin B2 (riboflavin) | 0.02 mg |
| Vitamin B6 | 0.25 mg |
| Vitamin B9 (folate) | 23.15 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 1.29 mg |
| Pantothenic acid (B5) | 0.42 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
patate, olio di girasole alto oleico, sale marino.
Allergens
May contain: Celery, Milk, Mustard
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL