Biscotti integrali cioccolato fondente
Misura
- Barcode
- 8002590076436
- Quantity
- 260 g
- Serving
- 12 g
Something off in this translation?
517 kcal
Energy / 100 g
6.1 g
Protein / 100 g
52 g
Carbs / 100 g
30 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 517 kcal / 2162 kJ |
| Macronutrients | |
|---|---|
| Protein | 6.1 g |
| Carbohydrates | 52 g |
| Fat | 30 g |
| Sugars | 27 g |
| Fiber | 8 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 7.8 g |
| Minerals | |
| Sodium | 102 mg |
| Salt | 0.26 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Soft wheat wholemeal flour 38% - chocolate cream 30% (sugar; vegetable oils and fats: sunflower, cocoa butter; low-fat cocoa powder; dark chocolate 5% corresponding to 1,5% in the finished product: cocoa paste*, cocoa butter, sugar; emulsifier: soy lecithin; natural flavouring) - sunflower oil - sugar - butter - skimmed milk powder - oat fibre - free-range pasteurised fresh eggs 1% - glucose-fructose syrup, raising agents: ammonium hydrogen carbonate, sodium hydrogen carbonate - barley malt extract - salt-flavouring. *Cocoa paste from Ecuadorian beans. May contain tree nuts and mustard.
Allergens
May contain: Mustard
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A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL