Nutri-Score D
fibrextra

Biscotti integrali cioccolato fondente

Misura

Barcode
8002590076436
Quantity
260 g
Serving
12 g
English

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517 kcal

Energy / 100 g

6.1 g

Protein / 100 g

52 g

Carbs / 100 g

30 g

Fat / 100 g

Nutrition — per 100 g

Energy 517 kcal / 2162 kJ
Macronutrients
Protein 6.1 g
Carbohydrates 52 g
Fat 30 g
Sugars 27 g
Fiber 8 g
Starch 0 g
Fats
Saturated fat 7.8 g
Minerals
Sodium 102 mg
Salt 0.26 g
Iron 0 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin E 0 mg
Other
Added sugars 0 g

Ingredients

Soft wheat wholemeal flour 38% - chocolate cream 30% (sugar; vegetable oils and fats: sunflower, cocoa butter; low-fat cocoa powder; dark chocolate 5% corresponding to 1,5% in the finished product: cocoa paste*, cocoa butter, sugar; emulsifier: soy lecithin; natural flavouring) - sunflower oil - sugar - butter - skimmed milk powder - oat fibre - free-range pasteurised fresh eggs 1% - glucose-fructose syrup, raising agents: ammonium hydrogen carbonate, sodium hydrogen carbonate - barley malt extract - salt-flavouring. *Cocoa paste from Ecuadorian beans. May contain tree nuts and mustard.

Allergens

Eggs Gluten Milk Soy

May contain: Mustard

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL