440 kcal

Energy / 100 g

7.8 g

Protein / 100 g

66 g

Carbs / 100 g

19 g

Fat / 100 g

Nutrition — per 100 g

Energy 440 kcal / 1842 kJ
Macronutrients
Protein 7.8 g
Carbohydrates 66 g
Fat 19 g
Sugars 2.5 g
Fiber 4.8 g
Fats
Saturated fat 5.6 g
Minerals
Sodium 120 mg
Salt 0.22 g
Other
Added sugars 0 g

Ingredients

wheat flour type ',2', 54% - sweeteners: maltitol powder, maltitol syrup - sugar-free chocolate with sweetener 12%(sweeteners: maltitol powder, cocoa mass, cocoa butter, emulsifier: soy lecithin), sunflower vegetable oil 11.5% - wheat starch - fresh eggs from free-range hens 3% - butter - corn and barley malt extract, skimmed milk powder - raising agents: ammenium acid bicarbonate, sodium bicarbonate, disodium diphasfate, salt, natural flavors,

Allergens

Gluten Milk Soy
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AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL