Nutri-Score E
radicchio e speck

Pesto Radicchio e Speck

Star, tigullio

Barcode
80024026
Quantity
1pcs
Serving
1 portion (37 g)
English

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343 kcal

Energy / 100 g

5.8 g

Protein / 100 g

16 g

Carbs / 100 g

28 g

Fat / 100 g

Nutrition — per 100 g

Energy 343 kcal / 1423 kJ
Macronutrients
Protein 5.8 g
Carbohydrates 16 g
Fat 28 g
Sugars 7.7 g
Fiber 2.1 g
Fats
Saturated fat 4.2 g
Minerals
Sodium 1259 mg
Salt 3.15 g
Other
Added sugars 14.4 g

Ingredients

sauce with red radicchio and speck - gluten free - ingredients: sunflower oil, radicchio (20%), potatoes, ricotta (9%) (whey, milk, cream, salt, acidity regulator: citric acid), glucose syrup, grana padano pdo cheese (6%) (with egg proteins), speck (4%) (pork, salt, dextrose, spices and spice extracts), pecorino romano pdo cheese (3%), salt, cashews, vegetable fibre, garlic, acidity regulator: lactic acid, concentrate of vegetables and fruit (carrot, blackcurrant), en/321996

Allergens

Milk Tree nuts
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL