822 kcal

Energy / 100 g

0 g

Protein / 100 g

0 g

Carbs / 100 g

91.3 g

Fat / 100 g

Nutrition — per 100 g

Energy 822 kcal / 3378 kJ
Macronutrients
Protein 0 g
Carbohydrates 0 g
Fat 91.3 g
Sugars 0 g
Fiber 0.29 g
Alcohol 0 g
Starch 0.01 g
Polyols 0.01 g
Fats
Saturated fat 14 g
Cholesterol 0 mg
Minerals
Sodium 0 mg
Salt 0 g
Calcium 0.64 mg
Iron 0.06 mg
Potassium 26.64 mg
Magnesium 1.02 mg
Zinc 0.06 mg
Phosphorus 6.64 mg
Manganese 0.02 mg
Copper 0.01 mg
Selenium 9.85 µg
Iodine 9.85 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.01 mg
Vitamin D 5.12 IU
Vitamin E 20.85 mg
Vitamin B1 (thiamin) 0.01 mg
Vitamin B2 (riboflavin) 0 mg
Vitamin B6 0.06 mg
Vitamin B9 (folate) 1.31 µg
Vitamin B12 0 µg
Niacin (B3) 0 mg
Pantothenic acid (B5) 0.02 mg
Other
Added sugars 0 g

Ingredients

Extra Virgin Olive Oil (93.5%), dry Garlic (5%), Garlic Flavouring (1.5%)

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL