Nutri-Score E 
Biscuit Novellino lait et miel
- Barcode
- 8000590211062
- Quantity
- 350g
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443 kcal
Energy / 100 g
6.5 g
Protein / 100 g
76 g
Carbs / 100 g
12 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 443 kcal / 1867 kJ |
| Macronutrients | |
|---|---|
| Protein | 6.5 g |
| Carbohydrates | 76 g |
| Fat | 12 g |
| Sugars | 27 g |
| Fiber | 2.5 g |
| Alcohol | 0 g |
| Starch | 32.35 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 5.6 g |
| Cholesterol | 4.87 mg |
| Minerals | |
| Sodium | 252 mg |
| Salt | 0.63 g |
| Calcium | 24.28 mg |
| Iron | 1.22 mg |
| Potassium | 166 mg |
| Magnesium | 40.94 mg |
| Zinc | 1.08 mg |
| Phosphorus | 128 mg |
| Manganese | 1.2 mg |
| Copper | 0.16 mg |
| Selenium | 8.14 µg |
| Iodine | 14.86 µg |
| Vitamins | |
| Vitamin A | 6.01 IU |
| Vitamin C | 0.23 mg |
| Vitamin D | 3.45 IU |
| Vitamin E | 3.15 mg |
| Vitamin B1 (thiamin) | 0.15 mg |
| Vitamin B2 (riboflavin) | 0.02 mg |
| Vitamin B6 | 0.07 mg |
| Vitamin B9 (folate) | 15.16 µg |
| Vitamin B12 | 0.05 µg |
| Niacin (B3) | 0.03 mg |
| Pantothenic acid (B5) | 0.3 mg |
| Other | |
| Added sugars | 17.5 g |
Ingredients
farina di frumento, zucchero, olio di palma non idrogenato, latte fresco pastorizzato 7%, miele acacia 1%, sciroppo di glucosio, siero di latte in polvere, tuorlo d'uovo, agenti lievitanti: carbonato acido di sodio, carbonato acido di ammonio; sale, emulsionante: lecitina di girasole, aromi.
Allergens
uova glutine latte
May contain: Tree nuts, Soy
FOR DEVELOPERS
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A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL