Noodles with vegetables
Saikebon
- Barcode
- 8000050019443
- Quantity
- 59 g
- Serving
- 300 g
Something off in this translation?
92 kcal
Energy / 100 g
2.1 g
Protein / 100 g
12 g
Carbs / 100 g
3.9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 92 kcal / 385 kJ |
| Macronutrients | |
|---|---|
| Protein | 2.1 g |
| Carbohydrates | 12 g |
| Fat | 3.9 g |
| Sugars | 0.5 g |
| Fiber | 0.1 g |
| Alcohol | 0 g |
| Fats | |
| Saturated fat | 1.9 g |
| Minerals | |
| Sodium | 300 mg |
| Salt | 0.75 g |
| Other | |
| Added sugars | 0 g |
Ingredients
instant noodles (92%): wheat flour, palm oil, modified starch, salt, leavening agents: sodium carbonate, potassium carbonate, powdered seasoning (8%): vegetables in varying proportions 2.5% (carrot, celery, cabbage, onion, leek), salt, flavor enhancers: e621, e635, e508, spices (garlic, black pepper, ginger, chilli), lactose, aromas (contain gluten, mustard, celery), yeast extract, palm fat, diatheto, parsley, acidity corrector: citric acid, dye: e100, pub traces of crustaceans, milk, eggs, fish , soybeans, sesame seeds, mollusks,
Allergens
May contain: Crustaceans, Eggs, Fish, Milk, Molluscs, Sesame, Soy
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A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL