53 kcal

Energy / 100 g

0.6 g

Protein / 100 g

9.2 g

Carbs / 100 g

1.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 53 kcal / 222 kJ
Macronutrients
Protein 0.6 g
Carbohydrates 9.2 g
Fat 1.5 g
Sugars 5.7 g
Fiber 0 g
Alcohol 0 g
Starch 6.84 g
Polyols 0 g
Fats
Saturated fat 0.2 g
Cholesterol 0 mg
Minerals
Sodium 16 mg
Salt 0.04 g
Calcium 12.76 mg
Iron 0.64 mg
Potassium 56.37 mg
Magnesium 23.81 mg
Zinc 0.53 mg
Phosphorus 68 mg
Manganese 0.64 mg
Copper 0.1 mg
Selenium 0.73 µg
Iodine 0.7 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 0.17 IU
Vitamin E 2.03 mg
Vitamin B1 (thiamin) 0 mg
Vitamin B2 (riboflavin) 0 mg
Vitamin B6 0.02 mg
Vitamin B9 (folate) 0 µg
Vitamin B12 0 µg
Niacin (B3) 0 mg
Pantothenic acid (B5) 0 mg
Other
Added sugars 0 g

Ingredients

Wasser, Hafer 13% (Schweiz), Sonnenblumenöl, Kochsalz jodiert, Enzyme (Amylase, Amyloglucosidase). Alle landwirtschaftli - chen Zutaten stammen aus biologischer Produktion.

Allergens

Gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL