Tang
Tang
- Barcode
- 7622300118679
- Quantity
- 30 g
- Serving
- 200 ml
11 kcal
Energy / 100 g
0.01 g
Protein / 100 g
2.2 g
Carbs / 100 g
0.01 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 11 kcal / 46 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.01 g |
| Carbohydrates | 2.2 g |
| Fat | 0.01 g |
| Sugars | 2.1 g |
| Fiber | 0.01 g |
| Fats | |
| Saturated fat | 0.01 g |
| Minerals | |
| Sodium | 32 mg |
| Salt | 0.08 g |
| Vitamins | |
| Vitamin A | 200 IU |
| Vitamin C | 16 mg |
| Other | |
| Added sugars | 53.33 g |
Ingredients
sugar, acidifier (citric acid), modified starch, acidity regulator (sodium citrate), salt, sweeteners (aspartame, acesulfame k), thickener (e466), vitamin c, flavouring (contains soy lecitins), purple carrot juice concentrated, colour (curcumin), vitamin a, folic acid, vitamin b2,
Allergens
Soy
May contain: Soy
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AI analysis
A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL