Nutri-Score D
Carpaccio di manzo

Carpaccio beef

Ticinella

Barcode
7610352152321
Quantity
80 g
English
Original (fr) 🇩🇪 Deutsch 🇬🇧 English 🇫🇷 Français 🇮🇹 Italiano
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200 kcal

Energy / 100 g

23 g

Protein / 100 g

0 g

Carbs / 100 g

12 g

Fat / 100 g

Nutrition — per 100 g

Energy 200 kcal / 840 kJ
Macronutrients
Protein 23 g
Carbohydrates 0 g
Fat 12 g
Sugars 0 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 4 g
Cholesterol 62.71 mg
Minerals
Sodium 880 mg
Salt 2.2 g
Calcium 183 mg
Iron 4.71 mg
Potassium 263 mg
Magnesium 19.39 mg
Zinc 8.38 mg
Phosphorus 160 mg
Manganese 0.01 mg
Copper 0.07 mg
Selenium 8.75 µg
Iodine 5.32 µg
Vitamins
Vitamin A 7.97 IU
Vitamin C 0 mg
Vitamin D 8.26 IU
Vitamin E 1.42 mg
Vitamin B1 (thiamin) 0.07 mg
Vitamin B2 (riboflavin) 0.14 mg
Vitamin B6 0.27 mg
Vitamin B9 (folate) 6.38 µg
Vitamin B12 1.5 µg
Niacin (B3) 4.51 mg
Pantothenic acid (B5) 0.51 mg
Other
Added sugars 2.2 g

Ingredients

75% cured beef meat (beef, nitrite salt [cooking salt, preservative [e 250]], dextrose, spices, preservative [e 252]), grana padano cheese 14% (with preservative [e 1105]) of eggs), olive oil 5%.

Allergens

Eggs Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL