Herbamare original
A.Vogel
- Barcode
- 7610313390076
- Quantity
- 275 g
Broken text in the original label data?
18 kcal
Energy / 100 g
0.9 g
Protein / 100 g
2.5 g
Carbs / 100 g
0.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 18 kcal / 70 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.9 g |
| Carbohydrates | 2.5 g |
| Fat | 0.5 g |
| Sugars | 1.5 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Fats | |
| Saturated fat | 0.5 g |
| Minerals | |
| Sodium | 37440 mg |
| Salt | 93.6 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Sel marin, légumes (céleri, poireau, cresson, oignon, ail), fines herbes frais (ciboulette, persil, livèche, basilic, marjolaine, romarin, thym), algue marine kelp.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/be2257bf-9ba2-f9fc-6572-9ffd1d30958c" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Organic herb salt made from sea salt, vegetables, fresh herbs and kelp seaweed; 18 kcal and 93.6 g salt per 100 g.
Good points
- Low energy (18 kcal per 100 g)
- Fat-free (0.5 g per 100 g)
- Low sugar (1.5 g per 100 g)
- High protein (0.9 g per 100 g, 20% of energy)
Watch out
- High in salt (93.6 g per 100 g)
Allergens
Contains: celery.
Processing: Processed culinary ingredient (NOVA 2)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL