Nutri-Score B
Kefir

57 kcal

Energy / 100 g

3.3 g

Protein / 100 g

4.2 g

Carbs / 100 g

3 g

Fat / 100 g

Nutrition — per 100 g

Energy 57 kcal / 239 kJ
Macronutrients
Protein 3.3 g
Carbohydrates 4.2 g
Fat 3 g
Sugars 4.2 g
Fats
Saturated fat 2 g
Minerals
Sodium 39 mg
Salt 0.1 g
Calcium 129 mg
Potassium 166 mg
Phosphorus 112 mg
Iodine 0 µg
Vitamins
Vitamin B2 (riboflavin) 0.15 mg
Vitamin B12 0.49 µg

Ingredients

Økologisk _melk_ (3 % fett), økologisk kefirkultur.

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL